Barbecuewood.com Inc.: Barbecue and firewood in chips, chunks, pellets or logs, plus mesquite charcoal and wooden cooking planks.
Blanton Mesquite Wood: Texas mesquite wood for sale in various forms (logs, chunks, chips). Includes general instructions and recipes.
Blue Ox, Inc.: Hickory wood blended with flavoring, and hickory sticks.
Bob's Cooking Wood: Serving Houston's restaurants and worldwide markets.
Charlie Chucks Flavored Fruitwoods: Smoking woods and fruit woods available in bags or by tractor trailer discounts.
Chuck's Smokehouse: Sells premium wood chunks and grilling planks for all your smoke cooking projects.
Duncan’s Gourmet Smoking Woods: Selling wood products for barbeques and smokers for authentic smokehouse flavor.
FMC Marketing: Non-toxic fire starters for fireplaces, charcoal grills, stoves and camp fires.
Jonas Enterprises: A heavy duty charcoal grill.
Laralee Distributors: Natural maple hardwood charcoal inported from Canada for retail or wholesale.
Larry's Bag-Of-Smoke Co.: Mesquite, Pecan, Hickory, Oak, Apple and Peach products for smoking and bbq.
Mesquite Magic: Sells mesquite beanpods sold whole for use in smoking, or ground for use as foodspice or flour.
Nature's Own: Fresh-cut grilling chips, chunks, logs; plus Chunk Charwood, a grill charwood. Order by fax or mail.
New Mexico Pinon Company: Sells Piñon, Apple and Juniper chiminea wood. Regular firewood also available.
Paul's Fireplace Wood: Catalog for firewood, decorative birch logs, fragrant cherry, apple, hickory and mesquite wood for the smoker and barbecue.
Peoples Woods: Premier grill charwood that burns hotter, faster and cleaner than the briquet.
Smokehouse Woods: Fruit flavored smoking chips and chunks, and barbecue utensils.
Sooke Hills: All wood smoker and barbecue chips in traditional and specialty varieties.
Summit Views: Firelog and mesquite charcoal bags made with natural non-petroleum based products.
Taste o' Texas: Mesquite chips, chunks, and charcoal from green mesquite wood.
World Famous Smoking Wood: Supplier of smoking wood in logs, chunks, and chips. Primarily hickory and grapevines; other woods vary depending on availability.