Sites:
| Adirondack Smoked Meats: Beef jerky, beef sticks and smoked summer sausage. | | Alaska Sausage and Seafood Company: Offers reindeer sausage and meat sticks, plus smoked salmon and halibut. | | Burge's: Turkey, ham, chicken, duck, bacon or pork ribs are available. | | Butler's Smokehouse: Beef jerky, special recipe sausages, prime steaks, spiral sliced hams, cured beef tenderloin. Gift boxes and shipping available. | | Cap Ranch Smokehouse: Texas style sausage on a stick, smokehouse meats, smoked turkeys, hams, bacon and chickens. Site also provides recipes. | | Debbie D's Sausage Factory: Offers beef jerky, beef sticks, beer sausage, smoked salmon, and salmon jerky. | | Farm Pac Kitchens: Offers mail order of bacon, beef steaks, and smoked ham, brisket, sausage or poultry. | | Guadalupe Ranch House: Mesquite pit smoked meats, including beef brisket, ham, and beef and pork tenderloin. | | Harrington's of Vermont: Offers corncob smoked meats, gourmet cheeses, desserts, seafood and Vermont specialties. | | Janak Country Market: Hickory smoked Czech-style sausage, ham, bacon, and other meats. | | Joey's Jerky: Custom smoked meats, sausages, and beef jerky. | | Lambert & Ewers: Spiral sliced and honey glazed hams, smoked whole turkey or breast, and smoked pork loin ribs or rack. Also offers gift certificates. Ships in USA. | | Meadow Farms Country Smokehouse, Inc.: Meats smoked with mahogany wood, plus beef jerky, elk tamales, and sampler packs. | | Meyer's Elgin Sausage Company: Texas restaurant that produces smoked beef or pork sausage, brisket, and beef or turkey jerky. Ships in USA. | | New Braunfels Smokehouse: Hickory smoked meats from the Texas Hill country. | | Nodine's Smokehouse: Wholesaler and retailer of smoked hams, pork, loin, bacon, fish, and cheese. | | North Country Smokehouse: Smoked meats, sausages, cheeses and brisket. Includes some nitrite-free selections. | | Oscars Smoke House: Smoked meat and cheese items including sausage, turkey, beef jerky, chicken, bacon, and gift boxes. Also offers maple syrup. | | Prasek's Hillje Smokehouse: A smokehouse and traditional bakery in Hillje, Texas featuring smoked meats and sausage products. | | R and J Smokehouse: Offers a variety of smoked meats including Cajun injected smoked turkey breast, whole smoked ham, and smoked Boston butt. | | Ranch Oak Farms: Selling a variety of smoked meats, fish and poultry. Shipping within the US. | | Stegall Smoked Turkey, Inc.: Honey-glazed and red eye hams, smoked turkey - whole or breast. | | Sugartown Smoked Specialties: Offers smoked trout, salmon, quail, pheasant, quail, chicken, and pork. | | US Bison: Provides a selection of Buffalo jerky. USA. | | Western's Smokehouse: Smoked ham, turkey, sausage and fresh meat, plus barbecue sauces. | | White Oak Smoke House: Offers ham, bacon, pork, turkey, and sausage. | | Woods Smoked Meats: Hickory smoked ham, chicken or turkey, and summer sausage in beef, venison or buffalo. |
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Classical
