Auburn University, Alabama: Department of Nutrition and Food Science: Faculty staff, announcements and positions, undergraduate and graduate degree programs, courses.
Cal Poly, California Polytechnic State University, San Luis Obispo: Food Science and Nutrition Department: Programs, faculty, scholarships, clubs and advice for prospective students, interships.
Cornell University, Ithaca, New York: Department of Food Science: Staff listing, available positions, research, education materials, department and student information, undergraduate and graduate programs.
Dublin Institute of Technology, Ireland: School of Food Science and Environmental Health: Courses, research, staff listing, news, post graduate courses.
Government Polytechnic, Mandi Adampur: Department of Food Technology: Offers three year Diploma program.
Hebrew University of Jerusalem, Israel: Agricultural, Food and Environmental Quality Sciences: Admissions, student info, international activities, degree programs, campus map, library and other services.
Michigan State University, East Lansing: Food Science and Human Nutrition: Undergraduate and graduate programs, resources of the department alumni, research opportunities, scholarships, and contacts.
Middle East Technical University, Ankara, Turkey: Department of Food Engineering: Academic and contact information about courses and research being conducted. Faculty staff, available positions. Also in Turkish.
North Carolina State University, Raleigh: Food Science Department: Includes staff, research and study programs, distance learning, and notes on pilot plant and laboratories in operation.
Oklahoma State University, Stillwater: Oklahoma Food and Agricultural Products Research and Technology Center: Helps develop successful value-added enterprises in Oklahoma. Offers pilot processing facilities, research laboratories and educational programs. Staff listing, career opportunities.
Oregon State University, Corvallis: Department of Food Science & Technology: Programs including fermentation science, sensory evaluation, food safety, flavor chemistry and dairy sciences. Links to faculty and individual research laboratories.
Purdue University, West Lafayette, Indiana: Department of Food Science: Department news, research, calendar of events, staff directory, gallery.
Rutgers, The State University of New Jersey, New Brunswick: Department of Food Science: Programs at four schools associated with the State University of New Jersey, working in promotion of healthy eating and improved food quality. Newsletters and contact details.
Tuskegee University, Tuskegee, Alabama: Food and Nutritional Sciences: Describes the department, faculty, courses, clubs, scholarships, and research opportunities.
University of Arkansas, Fayetteville: Department of Food Science: Introduction to research programs, professional societies, and departmental community. Career guidance and course descriptions available.
University of California, Davis: Food Science & Technology: Information about the department and programs as well as the field of food science.
University of Guelph, Ontario, Canada: Department of Food Science: Undergraduate and post-graduate programs, staff, research in progress, awards and scholarships.
University of Helsinki, Finland: Department of Food Technology: Shows courses offered, areas of specialization and research, senior staff and contacts.
University of Hohenheim, Stuttgart, Germany: Institute of Food Chemistry: Research, publications, staff listing, links to other institutes in Germany.
University of Kentucky, Lexington: Department of Animal & Food Sciences: Graduate education and research, student services, department info, publications, news and related sites.
University of Massachusetts Amherst: Department of Food Science: Faculty staff, course descriptions, Ms/PhD requirements, laboratory facilities, undergraduate and graduate program.
University of Wisconsin, Madison: Department of Food Science: Courses, undergraduate and graduate studies, department, extension working with food producers, related links.
Wageningen University, Netherlands - Agrotechnology & Food Sciences Group: MSc education programmes, courses and subjects, fields of research, facilities, news and calendar, publications.