| A Question of Taste: Food and wine tours and tastings in based in Seville, Spain. Excursion and tapas tours as well as packages available. |
| APL International Cooking Schools: Offers culinary travel, including food related vacations and tours and operating seasonal cooking schools in Costa Rica, Istanbul, Turkey, Nova Scotia, and Granada. |
| Casa Caponetti: Offers week-long classes in easy Italian family cooking mixed with sightseeing and experiencing of real Italian culture. |
| Chocolate Lovers Paradise Tours: Fully escorted 7-day tours. Features Belgian cities of Brussels, Bruges, and Antwerp. Highlights visits to world-famous chocolatiers, Chocolade Pasiion Festival, and banquets. |
| Cook Italy: Italian cooking classes in Tuscany, Sicily, and Bologna. Fun and informal 1 or 3 day lessons and week long cooking classes. Also private cookery lessons in London. |
| Cooking In Florence: Study authentic Italian cooking of all regions with Giuliano Bugialliuscan. Based in a 15th-century farmhouse near Florence, Italy. |
| Creative Cooking School: Offers hands-on and demonstration recreational classes, and professional certification 20-week programs. Las Vegas, Nevada, USA. |
| Cuisine International: Offers week-long adventures in Italy, France, Spain, Portugal, Greece, Morocco, England, and Virginia, USA. Provides tour itineraries, dates, prices, and profiles of the teachers. |
| Ecco la Cucina: Features a hands-on Italian cooking class held on the rural estate of Spannocchia south of Siena, focusing on Tuscan cuisine and wines. |
| Epiculinary: A tour company offering cooking vacations for all tastes and budgets to Italy, Spain, France, Northern Ireland, Vietnam, Mexico, and USA. |
| Everyday Gourmet Traveler: A cooking school travel program offering small group culinary tours to Italy, France and Canadian San Juan Islands. |
| Gourmet Getaways: Focusing on cooking programs/tours throughout Italy. Includes program details, custom itineraries, a registration form, and a newsletter. Located in Morristown, New Jersey, USA. |
| Gourmet Retreats: Gourmet Retreats at CasaLana B&B offers cooking classes ranging from 3 hours to 5 full days. Classes are held in Napa Valley in the B&B's professionally equipped kitchen. |
| International Kitchen: Offering culinary vacations, cooking lessons, and French and Italian food and wine tours. They can take care of round trip transportation, local guides, plus any travel planning, and provide custom itineraries for small groups. |
| L'Aufragère: Cordon Bleu cookery courses in an 18th century French manor house in Normandy, France. Accommodation highlights, class information, and contact number. |
| La Divina Cucina: One to three-day classes that also include shopping, touring the market, and wine pairing. Provides calendar, prices, recipes, and dining guides. Chianti and Florence, Italy. |
| Laguna Culinary Arts: Offers one-half day through three-day classes for cooks of all levels, plus a special two-day weekend class. Also hosts tours to Toscana, Italy and Sonoma County, California. Laguna Beach, California, USA. |
| Mexican Home Cooking School: Participants explore the influences of Spanish and French cuisines on the Mexican cuisine. Cooking classes include lodging and meals. Tlaxcala, Mexico. |
| Oaxaca's Food of the Gods Festival: A culinary exploration of culture - from chiles to chocolate - exploring the traditional cuisines of Oaxaca, Mexico through cooking classes, dine arounds and markets tours. |
| Organic Holidays: Guide to accommodations on organic farms, smallholdings, bed and breakfasts, guest houses, and small hotels around the world where organic produce is used according to availability. |
| Papillon Select Tours: Villa-based gastronomic tours of Europe for private groups of up to 14. Papillon cuisine and estate-bottled regional wine. Cooking classes and wine tastings highlights. |
| Samui Institute of Thai Culinary Arts: Twice-daily classes teaching preparation of curry pastes and three dishes. Two-day fruit and vegetable carving courses are taught twice weekly. Also offers intensive 12-day programs for professionals. Koh Samui, Thailand. |
| Shaw Guide to Recreational Cooking Schools: Detailed descriptions of recreational cooking schools and vacations worldwide. Includes calendar of upcoming programs. |
| Sri Lankan Flavours: Cooking school and tours located on the Mornington Peninsula, Melbourne. Teaches clients to cook confidently and easily using spices. |
| Tastes of Italy: Gourmet city breaks and regional exploration in Italy specialising in gourmet dining with award-winning restauranteurs, fine wines, opera and cultural events. |
| Thai Cooking Holidays: Cooking school in Chiang Mai, Thailand with possible extensions to Cambodia or Laos. Course details and regional information. |
| To Grandmother's House We Go: Offers cooking and cultural tours to Oaxaca, Mexico and Sicily, Italy as well as workshops in New York City. |
| Toscana in Bocca: Vacation cooking school offering 3 and 5-day classes in Florence and Sesto Fiorentino, Italy. |
| Toscana Saportia Cooking School: Learn Tuscan cooking while staying in a 15th century hilltop estate. Offering small classes and hands-on instruction in English as well as daily tours with professional English speaking guides. |
| Umberto Cooking School: Cooking school in Tuscany featuring gourmet meals, fine wines, excursions and Puccini Opera Festival. Located in a 16th century chateau in the hills of Pisa. |
| Wine-Knows Travel: Offers guided food and wine tours of France and Italy. Contains a sample itinerary and customer testimonials. |
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