| African American Flavor: Soul food, Creole and Cajun, Low Country, African and Caribbean cuisine descriptions and recipes provided by Kraft Foods. |
| African American Soul Classic Recipes: Features a variety of recipes including Deviled Eggs, Mother-In-Law Pork Chops, Mississippi Fried Chicken and Sweet Potato Pound Cake. |
| African-American Soul Food: Recipes include Barbecued Pig's Feet, Butter Beans with Ham Bones and Okra, and Mustard Greens with Ham Hocks. |
| Cultural Diversity: Eating in America, African-American: Ohio State University Extension fact sheet providing basic information on the subject. |
| Soul Cookin' Southern Style: Cookbook presentation with sample recipes for Fried Green Beans, and Tea Cakes. |
| Soul Food - Your Recipes: Heritage recipes such as Neck Bone Stew, and Spicy Corn Bread with Collard Greens, along with some Afro-Caribbean recipes. |
| Soul Food Cookbook: Traditional and modern soul food and African-American heritage recipes, including dishes with a Caribbean flavor. |
| Soul Food Online: Large number of recipes, with restaurant listings, and message board. |
| Soul Food Recipes: Traditional soul food and African-American heritage recipes. |
| Soul Food Recipes: Collection includes Dinner Rolls, Mixed Greens and Baked Chicken. |
| Stamp on Black History: Cooking African American Style: Traditional recipes for soups, salads, vegetables, main dishes, casseroles, breads and desserts. |
| The Soul Food Site: Collection of soul food and African-American heritage recipes from appetizers to desserts, with a recipe swap message board. |
| Yahoo! Groups African-American Recipe Exchange: E-mail group for exchanging soul food and heritage recipes. |
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