| Tanzania : Menus and Recipes from Africa: A Tanzanian menu with recipes and suggestions for presentation from the Africa Cookbook |
| Beans and Groundnut Relish: Recipe for a relish from Zanzibar. Ingredients include onion, tomatoes, peanut butter, and pea beans. |
| Beans with Coconut and Cilantro: Recipe for a vegetarian dish containing coconut from Tanzania. |
| Biriani: Recipe for a poultry dish from Tanzania containing beef, at RecipeSource. |
| Braised Duck with Orange-and-Lime Sauce: Recipe for a poultry dish from Zanzibar containing duck, at RecipeSource. |
| Chef Bayo's Tanzanian Green Tomato Chutney: Recipe for a side dish from Tanzania. |
| Chicken Zanzibar: Recipe for a poultry dish containing chicken from Zanzibar, at RecipeSource. |
| Food in Each Country - Tanzania: Recipes and information about the history and traditions connected with local foods. Includes a bibliography and additional web resources. |
| Let's Try Some African Food: Two Tanzanian recipes by teacher Linda Perry |
| Mango Tartlets with Lime Curd and Tropical Nut Crust: Recipe for a dessert from Zanzibar. |
| Mango-Orange Drink: Recipe for a beverage from Tanzania containing mango, orange and lemon, at RecipeSource. |
| Pineapple Squash: Recipe for a beverage from Tanzania containing pineapple and lemon juice, at RecipeSource. |
| Recipes: African recipes, predominantly from the island of Zanzibar, on Kulmansam's homepage. |
| Tanzanian Curried Chicken-Banana Soup: Recipe for a soup from Tanzania. |
| Tanzanian Veggie Soup: Recipe for a soup from Tanzania. |
| Zanzibar Chicken: Recipe for a poultry dish from Zanzibar containing chicken thighs or drumsticks, at RecipeSource. |
| Zanzibar: Menus and Recipes from Africa: A Zanzibari menu with recipes and suggestions for presentation from the Africa Cookbook |
| Zanzibari Cuisine: Ten Zanzibari recipes by Emerson House |
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