Sites:
| Brie and Chilli Soup: Contains chicken stock and milk with a variety of peppers. | | Chili Bean Soup: Made with pinto beans, beef broth, seasoning mix, and tomatoes. Serves five. | | Chili Soup: Recipe used at the Sioux Center Christian School supper. Twelve to fourteen servings. | | Cream of Green Chile Soup: Using corn tortillas, chicken broth, cream, cheese, potatoes, and seasonings. Four to six servings. | | Fresh Green Chile Soup with Tumbleweed Greens: Calls for potatoes, bell peppers, and stock. | | Green Chile Chicken Chowder: Prepared with chickens, leeks, carrots, red onions, poblano chilies, and hot seasonings. | | Green Chile Yogurt Soup: Using cheese, tomatoes, chicken broth, and chili powder. Six servings. | | Hot Chili Soup: Prepared with kidney beans, bell peppers, beef, and corn. Serving four to six. | | Lazy Wife's Chili Soup: Using canned ingredients and serves four. | | Patricia's Green Chili Soup: Combines canned cream of chicken, sour cream, seasonings, and cheddar cheese. Four servings. | | Pepper and Tomato Soup: Contains cabbage, tomatoes, cream, stock, and red onion. Serving six. |
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Classical
