| A Fine Re-Past: On-Line cookbook of favorite modern recipes contributed by Friends of Latta Plantation. |
| An Alberta Family Cookbook: Recipes from the 1996 edition of "Liens Love to Cook". Recipes from family and friends over 5 generations. The hard copy version is out of print, but you can still use the searchable online version for free. |
| Cookie Club Recipes: Free membership club for sharing cookie recipes, baking tips and special recipe requests. |
| Cooking With Shirley: Cooking basics, cooking help, and cookbooks. |
| EEE Cooks - A Family Cookbook: Family recipes with photographs, including Baked Ziti, Potato Croquettes, Unfried Chicken, and Black Bean Chili over Cheesy Grits. |
| Ellie Deaner's Recipe of the Week: A few of the recipes of the week from Ellie Deaner's cookbooks and cooking classes. |
| Fannie Farmer Cookbook: Online publication of 1918 classic edition of the book. |
| Home Made Cookes.ca: Recipes from some historical cookbooks, classified by source as well as some less usual categories. Also displays most popular and random recipes. |
| Info-Galaxy Cookbook: Information on food, fine wines and cheeses. Recipes for basic salads to entrees and desserts. |
| Joy of Cooking: Publisher's site for the classic cookbook includes its history, recipe and article updates, a mailing list, and purchase links for new formats. |
| Nana's Kitchen: Nana's cookbook, household hints from 1902 to 2002, quotes, and printable shopping lists. |
| Soul 'N Kitchen: Cookbook author and home entertainment specialist Joyce White serves up weekly food and living features. |
| The Accidental Gourmet: Samples from the cookbook for sale. Seasonal menus that include recipes to make a complete meal. |
| The American Ethnic Cookbook for Students: Based on the published book, the site fosters discussion and exchange about American Cooking with additional recipes and group profiles, links to student projects and personal pages. |
| The Firefighters Recipe Cookbook: Recipes from the cookbook. |
| Weatherly & Byrd Springs Ward Cookbook: A collection of about 400 family recipes including some unusual ones like Rattlesnake Chili and Kudzu Jelly. |
| What's Cooking America: Recipes from all over America. Includes hints and tips, history of food, and a culinary glossary. |
Classical
