| Anchovy Sandwich Butter: Simple recipe making about one-half cup using simply coarsly chopped anchovy fillets and sweet butter. |
| Andrew Wilkinson's Basil Butter: Made with butter, pesto sauce, and lemon. |
| Avocado Butter: Simple recipe made with avocado, lemon juice, and butter. |
| Basil Butter with Parmesan Cheese: Use on bread or rolls, or use it on vegetables. |
| Brandy Butter: Serve with Christmas pudding and warm mince pies. |
| Browned Butter: Recipe from Land O'Lakes, Inc. |
| Butter is Best: The official Real butter site, complete with buttery recipes, cooking tips, trends and ideas. |
| Butter Recipes: Traditional and flavored butter recipes, contest and promotion winning recipes, from The Dairy Farmers of Canada. |
| Butter Recipes at RecipeSource: A collection of 150 butter recipes, from herbed butters to fruit butters. |
| Cajun Butter: Cajun spices, butter, and chicken broth can be used over cooked vegetables, such as carrots, zucchini, cauliflower, broccoli, or corn. |
| Chef Rick's Autumn Butter: Made with brown sugar, pumpkin-pie spice, heavy cream, and butter. Serve on hot biscuits or pound cake. |
| Cilantro and Lime Butter: Use this slightly spicy, flavored butter for grilled meats with a Latin flavor. Make for day of use. |
| Cinnamon Orange Butter: Recipe making one cup using softened butter, grated peel of an orange, orange juice concentrate, cinnamon, and brown sugar. |
| Cooking and Baking with Margarine: Information about the health benefits, functionality and versatility of using margarines and vegetable oil spreads, in place of butter, including guidelines, tips for baking and cooking, and recipes. |
| Cracker Crumb Mixture: Rich crumb topping made with clarified butter, crackers, onions, and herbs. |
| Cranberry Butter: Good on roll or muffins, it is made with whole berry cranberry sauce, butter, and grated orange peel. |
| Curry Butter: Using spices which would be used to make the Indian dish. |
| Curry Butter: Includes white wine, lemon juice, worcestershire sauce, curry paste, and turmeric. |
| Dill Sandwich Butter: Simple recipe making about one-half cup using sweet butter, chopped fresh dill, and salt. |
| Garlic Butter: Made with garlic, shallots, parsley, mace, and Tabasco sauce. |
| Garlic Sandwich Butter: Simple recipe making about one-half cup using sweet butter and mashed garlic cloves. |
| Herb Butter: Made with honey, butter, parsley, and basil. |
| Herb Butter with Rosemary: Serve with hot corn on the cob or other vegetables. |
| Herbed Onion Butter: Recipe developed by television chef and food writer Emily Richards. |
| History of Butter: Information about the history, chemistry, manufacture, and storage of butter. Includes directions for making butter at home. |
| Horseradish Butter: Serve with hot corn on the cob or other vegetables. |
| Horseradish Sandwich Butter: Simple recipe making about one-half cup using sweet butter and finely grated or drained commercial horseradish. |
| Italian Butter: Bread dip, suitable for any occasion. Serve with warm French bread. |
| Lavender Butter: Serve on vegetables, fish, or grilled meats. |
| Lemon Butter: Use for pie or cake fillings. |
| Mustard Sandwich Butter: Simple recipe making about one-half cup using sweet butter, dry and Dijon mustards. |
| Olive Garlic Butter: The butter is flavored with garlic and black olive paste. |
| Peppermint Butter: Made with butter, confectioners' sugar, and peppermint extract. |
| Shallot Sandwich Butter: Simple recipe makes one-half cup using sweet butter and finely chopped shallots. |
| Shrimp Butter: Made with butter, garlic salt, mayonnaise, canned shrimp, and cream cheese. |
| Shrimp Sandwich Butter: Simple recipe makes about one-half cup using sweet butter, finely chopped shrimp, salt, and pepper. |
| Sun-dried Tomato Butter: Unsalted butter is mixed with minced, sun-dried tomatoes, parsley, garlic, and chilled for two hours. This can be used directly on cooked meat, or to flavor sauce or gravy. |
| Sweet Butters Recipes: A small collection of sweet butter recipes for muffins or quick breads. |
| Tangy Lime Butter: Serve with toast, french toast, or pancakes. |
| Tarragon Sandwich Butter: Simple recipe makes about one-half cup using sweet butter and dry terragon. |
| The Butter Board: Explains how butter is made and includes recipes and nutritional information. |
| Tomato Butter: Serve with meat or fish. |
| White Chocolate Butter: Serve on scones. |
Classical
