Almond Leche Flan: Recipe from Allrecipes includes 6 egg yolks, evaporated and sweetened condensed milk, and almond extract.
Apple Nut Pudding: Topped with a rum flavored syrup.
Best Ever Date Pudding: Uses dates, nuts, and brown sugar.
Blueberry Bread Pudding with Caramel Sauce: Low fat dessert using skim milk, egg beaters, and fresh or frozen blueberries. The caramel sauce is made with caramel candy.
Bread and Butter Pudding: Recipes calls for an apricot jam topping.
Burnt Honey Custard: Chef Don Curtiss' recipe for Burnt Honey Custard, an excellent sauce for Rustic Fruit Tarts.
Butterscotch Pudding: Traditional pudding garnished with whipped cream.
Chocolate and Chestnut Pots de Creme: Recipe includes 5 egg yolks, chocolate, and heavy cream. From GourmetSleuth.
Chocolate Cream Cheese Flan by Nestlé: Includes 5 whole eggs, sweetened and condensed milk, cream cheese, and unsweetened chocolate flavoring.
Chocolate Espresso Soy Dreams: Recipe for a chocolate pots de creme-like dessert made from tofu rather than eggs.
Classic Flan from Martha Stewart: The recipe serves 6 and uses tequila, cinnamon and coffee liqueur, and 4 whole eggs.
Cranberry Pudding: Prepare this recipe early in the day or one day prior to serving.
Crème Brûlée: Provides step by step instructions with photos and reader comments.
Creme Brulée: A simple recipe, Julia Child approved.
Creme Brulee: Recipe for an almost traditional créme brulée.
Creme Brulee: Recipe using four eggs. From GourmetSleuth.
Flan from Gourmet Sleuth: Spanish version of creme caramel including a recipe and general information about the dessert.
Fruity Rice Pudding: Made with golden raisins and dried apricots.
Heavenly Chocolate Pudding Dessert: Layered dessert with a crushed Heath bar topping.
Key Lime Pots de Creme: Recipe uses fresh Key Limes and sweetened condensed canned milk. Includes short description of Key Limes and Key Lime Pie history.
Milk and White Chocolate Pots de Creme: Recipe include whipping cream, 12 egg yolks, and white and milk chocolate.
Orange Pudding: The orange juice can be replaced with most other fresh juices for different types of pudding.
Pots De Creme from GourmetSleuth: For lovers of chocolate, espresso, and rich desserts. Easy recipe.
Pudding Recipes: Recipes for custards, mousse, and bread, cream, fruit, orange, pineapple, prune, rice, and tapioca puddings.
Pudding Recipes: Easy to prepare recipes include Cashew Pudding and Grapenut Pudding.
Puddings, Creams, and Custards: Includes Perfect Creme Brulee, Lavender Creme Brulee, Chocolate Pots de Creme, Old Fashioned Baked Custard, and Lemon Curd.
Shaker Bread Pudding with Oozing Caramel Sauce: A fairly guilt free treat, from The Fat Free Junk Food Cookbook. Instructions for caramel sauce included.
Sticky Fruit Pudding with Caramel Sauce: Simple and sweet recipe using a jar of fruit mince. Instructions for caramel sauce included.
Toasted Chile Custard from PepperFool: Contains two whole eggs, cream, brown sugar, and powdered chilies de arbol.
Vanilla Pots de Creme from GourmetSleuth: A traditional vanilla pots de creme which includes six egg yolks, light cream, and vanilla bean.
Zabaglione by GourmetSleuth: Recipe for this traditional Italian dessert made of egg yolks, sugar, and Marsala wine.