| Boursin Cheese and Caramelized Onion Phyllo Packages: The filled packets are baked then served with Wheatberry Salad and Currant Syrup by Chef Phillip Targett as part of the Chef of the year contest 2001. |
| Danish Pastry (Dansk Wienerbrod): Fairly simple yeast-based recipe, with a few possible variations presented. |
| Lemon-Filled Fresh Ginger Scones: Uses Gold Medal all-purpose flour, sugar, baking powder, butter, buttermilk, ginger root, and lemon curd. From Betty Crocker. |
| Pastries from Arielle's Recipe Archives: Puff Pastry, Choux Pastry, plus 15 variations of Baklava are only a few of the pastry recipes available in this large archive. |
| Pastry and Pie Crust Recipes from CooksRecipes: A collection of pastry and pie crust recipes. |
| Pastry Recipes: Over one dozen pastry recipes used by bed & breakfast innkeepers. |
| Pastry Recipes: A very large index of a variety of pastry recipes. |
| Pastry Recipes from A View of America: Several recipes including Fresh Peach Crisp, Apple Strudel, and Butter Tarts. |
| Pastry Recipes.com: Classic pastry recipes for culinary students and anyone interested in making fine pastry, you may also submit a recipe and take a pastry quiz. |
| Pepperidge Farm Puff Pastry: Easy recipes that are delicious and impressive for cooking holiday desserts and appetizers, and for entertaining on special occasions from Pepperidge Farm Puff Pastry. |
| Phyllo Recipes: A number of recipes, such as Spicy Phyllo Cups, and Spinach Phyllo Rolls. |
Classical
