Annals.org: Coffee Drinkers at Lower Risk for Type 2 Diabetes: In a United States population, people who drank more coffee were less likely to develop type 2 diabetes mellitus. Annals of Internal Medicine.
Coffee Science Information Centre: Answers to questions about the effects of coffee on health, provided by the Institute for Scientific Information on Coffee.
Coffee Science Source: Presents information on coffee, caffeine and health, reviewed by medical experts, from science journals and industry reports for journalists, health care professionals and coffee consumers.
Coffee: Old Familiar Becomes New Favorite: Health effects of coffee, including its role as a central nervous system stimulant. Colorado State University
Forbes.com: Coffee May Cut Cirrhosis Risk: A large-scale US study published in the Archives of Internal Medicine, found that daily coffee consumption had a significant protective effect against alcohol-related cirrhosis, a disease that destroys liver tissue.
Ill Effects of Caffeine and How to Quit Coffee: Information about symptoms of caffeine addiction, calculating daily intake, withdrawal symptons, and quitting gradually.
Institute for Coffee Studies: Division of the Vanderbilt University Medical Center that investigates the chemical nature of coffee, identifies potential therapeutic uses, and disseminates findings to the public. Includes summaries of research.
JAMA: Association of Coffee and Caffeine Intake With the Risk of Parkinson Disease: Higher coffee and caffeine intake is associated with a lower incidence of Parkinson Disease in a study of Japanese-American men. Published in the Journal of the American Medical Association.
JAMA: Coffee Consumption and Risk of Type 2 Diabetes: A study published in the Journal of the American Medical Association reports an association between coffee consumption and a reduced risk of diabetes in a Finnish population.
JAMA: Coffee Consumption and Symptomatic Gallstone Disease in Men: In a study of men in the United States, coffee consumption may have helped to prevent symptomatic gallstone disease. Published in the Journal of the American Medical Association,
New Scientist: Coffee Drinkers Have Lower Diabetes Risk: In a Dutch population, drinkers of seven or more cups of coffee a day were half as likely to develop type 2 diabetes. Journal reference: Lancet (vol 360, p 1477).
The Coffee Review - Reference: Browse hundreds of pages of informative coffee materials adapted from Kenneth Davids' books. Includes a section on coffee and health.